Size 200 ml

ANGOSTURA® aromatic bitters is a highly concentrated food and beverage flavouring. Made from a secret formula, it is a unique blend of natural herbs and spices which is used to flavour a wide variety of foods and drinks. The "secret" was developed in 1824 by Dr. J.G.B. Siegert, a Surgeon General in Simon Bolivar's army in Venezuela. He used his aromatic bitters to improve appetite and digestive well-being of the soldiers. The word "Angostura" came from the town of that name in Venezuela where Dr. Siegert was based. Angostura aromatic bitters is a unique flavour enhancer for food preparation, beverages and deserts; just a few dashes can enhance the flavour of any dish. It is not bitter when added to food & drink, but rather has the ability to marry flavours, bringing out the best in them without masking their taste.

• Fruit juices and fresh fruit salads
• Coffee
• Ice Cream (especially vanilla, coconut, rum & raisin)
• Seasonings & marinades (especially for meats)
• Soups & sauces

Size 100 ml

Blending two varieties of citrus essence with their distinctive herbs and spices – creates a truly unique new style of bitters. A harmonious balance of bitter orange fruit and sun-ripened sweet oranges from the Caribbean bring a depth of orange flavour. The perfect enhancement to an endless variety of culinary delights and cocktails.

Global trends in the bitters category have been diversifying into flavoured segments. Angostura, world renowned for its aromatic bitters has used nearly 200years of experience to formulate this zesty new orange bitters.